{"product_id":"behind-the-bar-service-fundamentals","title":"Behind the Bar: Service Fundamentals","description":"\u003cp\u003e\u003cspan\u003eBar setup, glassware and ice, measured pouring and pour cost, working from a house spec, well versus call versus premium, garnish standards, and how to work a full rail without falling behind. For new bartenders and barbacks moving up. Teaches the reasoning behind a house standard so it applies to any bar, not one bar's recipes. Training only, not legal advice.\u003c\/span\u003e\u003c\/p\u003e","brand":"LearnWorlds","offers":[{"title":"Default Title","offer_id":44277206843479,"sku":"learnworlds_package_6aa45ba5d5237","price":27.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/3229\/2183\/files\/bd5d54af66667234677ff3cdd676596f_2ab6f583-3f6f-4260-ac1b-c6835bca695d.png?v=1791846433","url":"https:\/\/pinnaclelearningsolutions.com\/products\/behind-the-bar-service-fundamentals","provider":"Pinnacle Learning Solutions","version":"1.0","type":"link"}